Dart Mt. Dusk Cheese
| type | – cow |
| heat | – pasteurised |
| rennet | – vegetable |
| rind | – natural ashed |
| age | – 3 months min. |
| profile | – earthy – firm – ashed |
In the late evening as the sun begins to fade, its remaining rays settle deep into the mountain behind us – transforming late sparks of colour from the heather, gorse and mountain grass into a land of dark shadow. both light and birdsong fade gently into the night. Calm restored. We try to recreate this effect by using a food grade ash on the rind of this cheese to create a distinct presence on the cheeseboard.
With its distinctive rind, serve on a cheeseboard. Or layer with a dollop of chutney to bring added bite.
Partner with a good IPA or warmed desert wine.
£4.95 – £50.00
Product Details
nutritional information (per 100g):
Energy / Calories: 327kJ / 1357kcal, Fat 24.7g, (of which saturates 14.58g), Carbohydrate 2.3g (of which sugars <0.1g), Dietary Fibre 1.4g, Protein 24.5g, Salt 0.9g
